Air Fryer Date Glazed Salmon

Pat salmon dry and season each filet with ½ teaspoon of salt, ¼ teaspoon garlic powder, ¼ teaspoon onion powder and a sprinkle of ground pepper. 2. Add 1 Tablespoon of date syrup to each piece and rub it all over the flesh side of the salmon. 3. Cook in air fryer at 390°F for 8 minutes or until cooked through. 4. Serve immediately with side of choice.