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Recipe · #3861
Healthy Vegan Hollandaise Sauce
Quick dairy-free hollandaise-style sauce thickened with chickpea flour and flavored with mustard and white wine.
Method
1 steps, about 5 minutes
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01Add the dairy-free cream to a small saucepan and whisk in the chickpea flour. 2. Add the remaining ingredients and stir well. 3. Bring the mixture to a boil over medium-high heat, then reduce the heat to low and simmer for a few minutes until thickened. 4. Taste the sauce and adjust the seasonings.
About this recipe
Quick dairy-free hollandaise-style sauce thickened with chickpea flour and flavored with mustard and white wine.
Notes
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