What are we cooking?

Lunch

Mexican Pilaf

15 min · 450 kcal/serving · 4 servings

Cider Vinegar Chipotle Seasoning Corn +6 Vegan GlutenFree DairyFree Raw

Lunch

Middle Eastern Pita Pocket Sandwiches

35 min · 450 kcal/serving · 6 servings

Cumin Bell Peppers Garlic +11 Vegan Vegetarian PlantBased

Lunch

Mojo-Seasoned Plantain Salad with Black Beans and Rice

60 min · 480 kcal/serving · 6 servings

Plantain Citrus Wedges Brown Rice +13 Vegan

Lunch

Moroccan Carrot-Beet Salad

15 min · 420 kcal/serving · 2 servings

Cucumbers Cumin Chia Seeds +14 Vegan Vegetarian PlantBased

Lunch

Moroccan Grain Bowl

20 min · 480 kcal/serving · 3 servings

Farro Winter Squash Or Sweet Potato Bell Pepper Or Grape Tomatoes +15 Vegan

Lunch

My Mama’s Potato Salad Recipe

75 min · 480 kcal/serving · 14 servings

Celery Garlic Lemons +7 Vegan

Lunch

Napa Cabbage Salad

15 min · 420 kcal/serving · 6 servings

Soy Sauce Brown Rice Vinegar Peanuts +11 Vegan Vegetarian PlantBased

Lunch

Orzo Salad with Kale Ribs

30 min · 420 kcal/serving · 4 servings

Basil Bell Peppers Artichokes +10 Vegan Vegetarian PlantBased

Lunch

Palak Paneer with Roti

25 min · 113 kcal/serving · 3 servings

Whole Wheat Paneer Spinach +2 Vegetarian HighProtein CalciumRich

Lunch

Peach Salad with Kale & Avocado

15 min · 420 kcal/serving · 2 servings

Kale Avocado Apples +6 Vegan Vegetarian PlantBased

Lunch

Pear & Gorgonzola Salad

15 min · 420 kcal/serving · 2 servings

Walnuts Or Pecans Spring Mix Red Wine Vinegar +10 Vegan Vegetarian PlantBased

Lunch

Pesto Pasta Salad (in 30 minutes!)

25 min · 420 kcal/serving · 2 servings

Garlic Basil Bell Peppers +12 Vegan Vegetarian PlantBased GlutenFree

Lunch

Pickled Beetroot Salad

25 min · 75 kcal/serving · 4 servings

Italian Seasoning Croutons Olive Oil +2 Vegetarian

Lunch

Plum Pasta Salad with Roasted Garlic Vinaigrette

75 min · 420 kcal/serving · 4 servings

Garlic Green Beans Dill +8 Vegan Vegetarian PlantBased

Lunch

Ponzu Noodle Salad

30 min · 420 kcal/serving · 4 servings

Snow Peas Sauce Carrots +4 Vegan Vegetarian PlantBased

Lunch

Potato and Artichoke Heart Pasta Salad

30 min · 420 kcal/serving · 10 servings

Dill Garlic Artichokes +13 Vegan Vegetarian PlantBased

Lunch

Potato Dill Salad

45 min · 420 kcal/serving · 4 servings

Tahini Salt Radishes +5 Vegan GlutenFree DairyFree OilFree

Lunch

Protein-Packed Lentil Quinoa Salad

30 min · 560 kcal/serving · 4 servings

Pumpkin Seeds Quinoa Tahini +3 Vegan Vegetarian HighProtein HighFiber DairyFree

Lunch

Pumpkin Soup Recipe with Canned Pumpkin

30 min · 450 kcal/serving · 2 servings

Carrots Turmeric Pumpkin +2 Vegetarian GlutenFree DairyFree

Lunch

Purple Potato Croquettes with Kale Salad

45 min · 420 kcal/serving · 4 servings

Garlic Kale Onions +13 Vegan Vegetarian PlantBased

Lunch

Quiche Florentine with Artichoke Hearts and Sun-Dried Tomatoes

75 min · 480 kcal/serving · 6 servings

Potato Flour Pepper White Wine Vinegar +15 Vegan Vegetarian PlantBased

Lunch

Quick and Easy Jackfruit Salad Sandwiches

30 min · 420 kcal/serving · 4 servings

Avocado Apples Garlic +13 Vegan Vegetarian PlantBased

Lunch

Quick and Easy Noodle Soup

50 min · 380 kcal/serving · 4 servings

Marjoram Vegetables Brown Rice +7 Vegan