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Recipe · #6124
Healthy Sweet Potato Pie
A silky, warmly spiced sweet potato pie sweetened with maple syrup instead of white sugar.
Method
1 steps, about 75 minutes
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01Preheat the oven to 375°F and fit the crust into a 9-inch pie dish. 2. Whisk the sweet potato, eggs, milk, maple syrup, vanilla, spices and salt until very smooth. 3. Pour into the crust. 4. Bake for 50 to 55 minutes, until the center is just set with a slight jiggle. 5. Cool completely before slicing.
About this recipe
A silky, warmly spiced sweet potato pie sweetened with maple syrup instead of white sugar.
Notes
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