2-Ingredient Easy Cranberry Sauce

Add cranberries, water and maple syrup to a pot and bring to a boil, once boiling, cover and simmer for 20 minutes, stirring halfway through. 2. Remove from heat and let cool. Store in a container in the fridge. It will thicken more as it cools! 3. Serve and enjoy! 4. Vegan Baked Polenta Fries