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Pumpkin Cream Cold Brew Snack
Recipe · #5627

Pumpkin Cream Cold Brew

Blended cold brew made with canned pumpkin.

Snack Vegetarian Gluten-free
Method

1 steps, about 5 minutes

Cook mode
  1. 01
    Add milk, pumpkin, maple syrup, vanilla and pumpkin pie spice to your blender and blend until frothy. Another option is combine all ingredients and use a handheld frother to foam. 2. Place cold brew and ice in a cup. Pour foamy pumpkin mixture over the cold brew, sprinkle a dash of pumpkin pie spice on top and enjoy!
About this recipe

Blended cold brew made with canned pumpkin.

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