Baked Greek Chicken

Preheat oven to 425°F. 2. In a small bowl, combine salt, dried oregano, onion powder, garlic powder, pepper, and lemon zest. 3. 1 ½ lbs boneless skinless chicken thighs Place the seasoned chicken thighs in a 9×13-inch baking dish. Bake for 25-30 minutes, or until the chicken is golden brown and the internal temperature reaches 165°F. 4. Remove from the oven and transfer to a cutting board. Let the chicken rest for 5 minutes before slicing. Serve warm with your favorite sides.