Key Lime Energy Balls

Process nuts: Place almonds, cashews and coconut into food processor fitted with the S-blade and pulse until everything is chopped into small pieces. Place nut mixture in a bowl and set aside. 2. Process dates: Put dates into the food processor and pulse until a paste forms. The dates will probably form into a sticky ball. If they do, break about the ball a bit with your hands. 3. Add nuts and coconut back into the processor with the dates and pulse until well combined. 4. Add coconut oil, lime juice, lime zest and salt. Pulse a few more times, until they’re just incorporated. 5. Form balls: Once mixture is combined, use your hands to form the dough into balls, using about 1 Tablespoon of dough for each ball. Enjoy right away or store for later. 6. To store: Store any leftovers in the fridge with parchment paper between them for 1-2 weeks or in the freezer for up to 3 months.