Chili Lime Shrimp

Preheat the grill to 400 degrees F. 2. Whisk together olive oil, lime juice, lime zest, and spices, then toss with the shrimp and marinate for at least 10 minutes. 3. Thread the shrimp onto skewers or place directly on the grill. 4. Grill for 5 minutes, flip, and cook for an additional 5 minutes. 5. Serve in tacos, on a salad, or with rice.