Nice Cream (Basic Recipe)

Peel and chop bananas and spread out on a baking sheet. Place in the freezer for at least 2 hours. 2. Place frozen banana chunks into a high-speed blender or food processor and blend. Add a little water or plant- based milk at a time to help the mixture move. Work it until it reaches a creamy texture. 3. Mix in or sprinkle with any fruit or toppings of your choice, and enjoy!