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Broccoli Avocado Tuna Bowl
US
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Step 1 / 8
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Heat oil in a skillet over medium heat.
Ingredients (for 2 servings)
2 tsp
— olive or avocado oil
½ cup
— red onion
2 can
— wild caught tuna
3 cup
— broccoli florets
1 whole
— avocado
¼ cup
— tamari
2 tsp
— roasted sunflower seeds
1 whole
— regular rice or cauliflower rice
1 whole
— sambal oelek or sriracha
1 whole
— Salt and pepper