Guacamole Chicken with a Slaw Side Salad

Ingredients (for 2 servings)

• 2 whole — cooked chicken breasts, 4 oz each
• 2 whole — ripe avocados
• 1 whole — large tomato, diced
• 1 whole — small onion, finely diced
• 1 tbsp — lime juice
• ¼ tsp — sea salt
• 1 whole — Fresh cilantro, to taste
• 1 cup — cabbage, shredded
• 1 cup — carrots, shredded
• 2 whole — scallions, sliced
• 1 tsp — olive oil
• 1 tsp — rice vinegar