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Vegan Apple Muffins (Dessert)

Vegan Apple Muffins (Dessert)
Step 1 / 8
Grind the oats and shredded coconut separately into flour.

Ingredients (for 2 servings)

  • 1½ cup — Ground oats
  • ½ cup — Granulated sweetener
  • ⅔ cup — Shredded unsweetened coconut
  • 1 tsp — Baking powder
  • ¼ tsp — Baking soda
  • 1 pinch — Salt
  • ¼ tsp — Cardamom
  • 1 tsp — Cinnamon
  • ¾ cup — Plant-based milk
  • 3 tbsp — Aquafaba
  • ½ tbsp — Vinegar
  • 1½ cup — Chopped apples
  • 3 tbsp — Tapioca flour
  • 1 tbsp — Coconut oil
  • ¾ tbsp — Maple syrup
  • ½ tsp — Vanilla extract
  • ½ cup — Powdered Erythritol