Blueberry Pear Buckwheat Muffins

Ingredients (for 24 servings)

• 1 c — C buckwheat
• 0 2 — C wild blueberries (
• 1 c — C millet blueberries, 1 cranberries)
• 2 tbsp — Golden Flax seed
• 2 c — C pears
• 1 c — C sugar
• 2 tbsp — Lime juice
• 1 tsp — Himalayan Sea salt
• 1 c — C of macadamia nuts or pecans
• 1 tsp — Baking soda
• 0 of — /2 of wild blueberries
• 2 c — C water
• 0 hemp — /4 hemp seeds
• 0 shredded — /4 shredded coconut