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Roasted Butternut Squash
US
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Preheat the oven to 425°F.
Ingredients (for 4 servings)
1 large
— butternut squash
2 tbsp
— olive oil
½ tsp
— garlic powder
½ tsp
— smoked paprika
¾ tsp
— sea salt
¼ tsp
— black pepper
2 tbsp
— fresh parsley