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Butternut Squash Quinoa Stuffing

Butternut Squash Quinoa Stuffing
Step 1 / 10
Preheat the oven to 400°F.

Ingredients (for 8 servings)

  • 1½ cup — quinoa
  • 3 cup — vegetable broth
  • 4 cup — butternut squash, cubed
  • 3 tbsp — olive oil
  • 1 whole — yellow onion
  • 3 whole — celery stalks
  • 3 whole — garlic cloves
  • 2 tbsp — fresh sage
  • 1 tbsp — fresh thyme
  • 2 cup — chopped kale
  • ½ cup — dried cranberries
  • ½ cup — pecans
  • 1 tsp — sea salt
  • ½ tsp — black pepper