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Grilled Salmon Salad
US
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Step 1 / 17
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Combine apple cider vinegar, olive oil, tamari, maple syrup and ground pepper in a small bowl to make the marinade.
Ingredients (for 2 servings)
2 whole
— salmon filets
2 tbsp
— apple cider vinegar
1 tsp
— olive oil
1 tsp
— low-sodium tamari
1 tsp
— maple syrup
½ tsp
— ground pepper
1 whole
— peaches
1 whole
— ears of grilled corn
1 handful
— cherry tomatoes
1 whole
— baby greens
1 whole
— balsamic vinegar & olive oil
1 whole
— ground pepper
1 whole
— sea salt