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Maple Glazed Salmon

Maple Glazed Salmon
Step 1 / 5
Whisk together maple syrup, tamari, lemon juice, garlic, ginger and ground pepper.

Ingredients (for 2 servings)

  • 2 whole — salmon filets
  • 2 tbsp — reduced sodium tamari
  • ¼ cup — pure maple syrup
  • 1½ tbsp — fresh lemon juice
  • 1 clove — garlic
  • 1 tsp — fresh ginger
  • ⅛ tsp — ground pepper