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Ground Turkey Greek Bowls
US
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Heat olive oil in a large skillet over medium heat.
Ingredients (for 4 servings)
½ tbsp
— olive oil
1 cup
— yellow onion
2 clove
— garlic
1 lb
— ground turkey
2 tsp
— dried oregano
1 tsp
— garlic powder
1 tsp
— onion powder
½ tsp
— salt
¼ tsp
— black pepper
1 whole
— Juice of lemon
1 tbsp
— red wine vinegar
2 cup
— cherry tomatoes
2 cup
— cucumber
½ cup
— kalamata olives
½ cup
— pickled red onion
½ cup
— crumbled feta cheese
2 cup
— cooked rice
4 cup
— arugula
½ cup
— Tzatziki
1 whole
— chopped parsley or fresh dill