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Asian Chicken Lettuce Wraps

Asian Chicken Lettuce Wraps
Step 1 / 13
Whisk together hoisin sauce, soy sauce, rice vinegar, Sriracha and sesame oil in a small bowl.

Ingredients (for 4 servings)

  • 3 tbsp — hoisin sauce
  • 2 tbsp — tamari
  • 2 tbsp — rice vinegar
  • 1 tbsp — Sriracha
  • 1 tsp — sesame oil
  • 1 tbsp — avocado or olive oil
  • 1 whole — onion
  • 2 clove — garlic
  • 1 tbsp — freshly grated ginger
  • 1 lb — ground chicken
  • ½ cup — water chestnuts
  • 1 whole — sea salt and black pepper
  • 1 whole — Butter
  • 2 whole — green onions
  • ¼ cup — crushed peanuts
  • ¼ cup — peanut butter
  • 2 tbsp — low sodium tamari
  • 2 tbsp — maple syrup
  • 1 clove — garlic
  • 1 tsp — Sriracha
  • 1 whole — Water