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Chicken Stir Fry

Chicken Stir Fry
Step 1 / 14
Add all sauce ingredients to a small bowl and whisk to combine.

Ingredients (for 4 servings)

  • 2 tbsp — olive oil or avocado oil
  • 1¼ whole — boneless skinless chicken breasts
  • ½ tsp — salt
  • ½ tsp — ground black pepper
  • ½ whole — onion
  • 1 whole — red bell pepper
  • 2 whole — carrots
  • 2 cup — broccoli florets
  • 2 cup — chopped shitake or button mushrooms
  • 1 whole — Sesame seeds
  • 1 whole — Green onions
  • 1 whole — Sriracha
  • 1 whole — Rice or noodles of choice
  • ⅓ cup — low-sodium soy sauce or tamari
  • ¼ cup — low-sodium chicken broth
  • 1 tbsp — honey
  • 1 tbsp — cornstarch or arrowroot powder
  • ½ tbsp — rice vinegar
  • 1 tsp — sriracha or sambal
  • 1 tsp — toasted sesame oil
  • ½ tbsp — fresh ginger
  • 3 clove — garlic