← Back

Asian Tofu Tacos

Asian Tofu Tacos
Step 1 / 12
Preheat the oven to 400°F and line a rimmed baking sheet with parchment paper.

Ingredients (for 4 servings)

  • 1 lb — extra firm tofu
  • 3 tbsp — low-sodium soy sauce or tamari
  • 1 tbsp — sesame oil
  • 2 tsp — garlic powder
  • 5 cup — shredded cabbage
  • 1 cup — shredded carrots
  • 1 cup — sliced scallions
  • 1 whole — red bell pepper
  • 1 whole — Sesame seeds
  • 1 tbsp — grated ginger
  • 3 tbsp — mayo
  • 2 tbsp — sesame oil
  • 2 tbsp — tamari
  • 1 tbsp — rice vinegar
  • 1 tbsp — mirin
  • 4 whole — 8 flour or corn tortillas
  • 1 whole — Hoisin sauce