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Tahini Chocolate Chip Cookies
US
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Step 1 / 14
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Preheat oven to 350°F and line a baking sheet with parchment paper or spray with non-stick spray.
Ingredients (for 17 servings)
1 cup
— tahini
½ cup
— pure maple syrup
1 whole
— flax egg
½ tsp
— cinnamon
½ tsp
— sea salt
½ tsp
— baking soda
½ tsp
— vanilla
3 tbsp
— coconut flour
¼ cup
— unsweetened shredded coconut flakes
¼ cup
— chopped dark chocolate or dark chocolate chips
1 whole
— flaked sea salt