Step 1 / 11
Preheat the oven to 350° F and line an 8-inch square baking dish with parchment paper or spray with non-stick cooking spray.
Almond Flour Carrot Cake Bars
Ingredients (for 9 servings)
- 1 cup — blanched almond flour
- ⅓ cup — coconut sugar
- 1 tsp — baking powder
- ¼ tsp — baking soda
- ¼ tsp — ground cinnamon
- ⅛ tsp — fine sea salt
- 2 whole — eggs
- ¼ cup — unsweetened applesauce
- 1 tsp — vanilla
- 2 tsp — grated fresh ginger or teaspoon ginger powder
- ⅓ cup — grated carrots
- ⅓ cup — chopped walnuts
- ¼ cup — raisins
- 3 tbsp — dark chocolate chips
- 1½ cup — healthy cream cheese frosting