← Back

Strawberry Pretzel Salad

Strawberry Pretzel Salad
Step 1 / 20
Preheat your oven to 350°F and line a 9×13 baking dish with parchment.

Ingredients (for 12 servings)

  • 2 cup — crushed salted pretzels
  • ½ cup — unsalted butter
  • 1½ tbsp — monkfruit granulated sugar
  • ½ cup — plain Greek yogurt
  • ½ cup — cream cheese
  • 1 whole — container Tru Whip or Cool Whip
  • ¼ cup — monkfruit granulated sugar
  • 16 oz — package fresh strawberries
  • 2 tbsp — chia seeds
  • 1 tbsp — lemon juice
  • 1 tbsp — monkfruit granulated sugar