← Back

Grilled Balsamic Sirloin Steak

Step 1 / 6
Whisk the balsamic vinegar, olive oil, garlic, rosemary, mustard, salt, and pepper in a shallow dish.

Ingredients (for 4 servings)

  • 1½ lb — Top sirloin steak
  • 3 tbsp — Balsamic vinegar
  • 2 tbsp — Olive oil
  • 3 clove — Garlic
  • 1 tbsp — Fresh rosemary
  • 1 tsp — Dijon mustard
  • 1 tsp — Sea salt
  • ½ tsp — Black pepper