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Chipotle Black Bean Oatmeal

Step 1 / 10
In a saucepan, combine oats, almond milk, water, crushed bouillon, chipotle peppers, and seasoning mix.

Ingredients (for 2 servings)

  • 1 cup — rolled oats
  • 1 whole — ½ cups unsweetened almond milk
  • ½ cup — water
  • 1 whole — vegetable bouillon cube, crushed
  • 2 tsp — chipotle peppers in adobo, minced
  • 1 tsp — Homemade Seasoning Mix (refer to Tula’s recipe)
  • ¾ cup — frozen corn, thawed
  • ¾ cup — cooked black beans
  • ¾ cup — salsa
  • ½ whole — avocado, sliced
  • 1 whole — Fresh cilantro to garnish