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Dark Chocolate High-Protein Muffins

Step 1 / 7
Preheat oven to 400°F and line a muffin tin.

Ingredients (for 10 servings)

  • 2 whole โ€” flax eggs
  • 2 tbsp โ€” ground flaxseed
  • 5 tbsp โ€” water
  • 1 whole โ€” ¼ C yogurt
  • 1 whole โ€” bananas, ripe
  • 2 whole โ€” C rolled oats
  • 3 scoops โ€” plant-based protein powder
  • 1 tsp โ€” vanilla extract
  • ¼ whole โ€” C maple syrup
  • 1 whole โ€” ½ tsp baking powder
  • ½ tsp โ€” baking soda
  • ⅓ whole โ€” C dark chocolate, chopped
  • 2 tbsp โ€” chia seeds