← Back

Pumpkin Baked Oatmeal

Pumpkin Baked Oatmeal
Step 1 / 5
Preheat the oven to 350 degrees F and spray a 9x9 baking dish with cooking oil.

Ingredients (for 2 servings)

  • 15 oz — canned pumpkin puree
  • 1 cup — plain non-fat Greek yogurt
  • ¼ cup — milk
  • ¼ cup — maple syrup
  • ¼ cup — coconut sugar
  • 2 whole — eggs
  • 2 tsp — pumpkin pie spice
  • 1 tsp — vanilla extract
  • ¼ tsp — sea salt
  • 2 cup — old-fashioned rolled oats
  • 1 tsp — baking powder