Turkey Soup Recipe (Easy)

Ingredients (for 2 servings)

• 1 tbsp — Olive Oil
• 1 cup — Onion
• 1 tbsp — Garlic
• ½ cup — Celery
• 2 cup — Carrots
• ¼ tsp — Salt
• ¼ tsp — Black Pepper
• 2 whole — Bay Leaves
• ¼ tsp — Dried Thyme
• ¼ tsp — Dried Parsley
• 4 cup — Leftover Turkey
• 8 cup — Broth
• 2 cup — Cooked Rice or Pasta