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Homemade Taco Cups

Homemade Taco Cups
Step 1 / 4
Place tortillas in heat-resistant bowls and bake at 390 degrees F (200 C) for about 15 minutes until lightly browned; they firm up as they cool.

Ingredients (for 2 servings)

  • 6 whole — Tortillas
  • 1 tbsp — Vegetable Oil
  • 1 whole — Onion
  • 2 clove — Garlic
  • 3 cup — Cooked Lentils
  • 1 cup — Bell Pepper
  • 1 cup — Cherry Tomatoes
  • 2 tsp — Onion Powder
  • 1 tsp — Ground Cumin
  • 1 tsp — Turmeric
  • ½ tsp — Smoked Paprika
  • ½ tsp — Brown Sugar
  • ¼ tsp — Red Pepper Flakes
  • 1 pinch — Salt and Pepper
  • 1 tbsp — Soy Sauce
  • ½ tbsp — Balsamic Vinegar
  • ⅓ cup — Almond Milk
  • 3 tbsp — Tomato Paste
  • 1 whole — Vegan Cheese Sauce