Step 1 / 6
Cook the pasta in boiling salted water until al dente per the package instructions.
Kale Avocado Pasta (Sauce)
Ingredients (for 2 servings)
- 9 oz — dry pasta
- 3½ oz — kale
- 1 whole — avocado
- ⅔ cup — dairy-free milk
- 3 clove — garlic
- 1 tbsp — nutritional yeast
- 1 tsp — dried Italian herbs
- 1 pinch — salt and pepper
- ½ whole — lime juice