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Vegan Pozole

Step 1 / 10

In a large soup pot, combine the hominy, potatoes, carrots, 1 cup onions, garlic, oregano, and cumin with 1 cup water; cook on medium heat for 10 minutes.

Ingredients (for 2 servings)

2 can — hominy
2 whole — Potatoes
4 whole — carrots
¾ whole — Onions
2 tbsp — Garlic
2 tsp — Oregano
½ tsp — cumin powder
2 whole — chiles
2 tsp — guajillo chile powder
2 tbsp — ancho chile powder
1 whole — sea salt
3 whole — corn tortillas
1 cup — Red Cabbage
½ bunch — Radishes
¼ cup — Cilantro
3 whole — limes