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Mushroom and Green Pea Risotto

Mushroom and Green Pea Risotto
Step 1 / 19
Place the cashews in a small bowl and cover with 1 cup water.

Ingredients (for 6 servings)

  • ¼ cup — Cashews
  • 1 cup — Onions
  • 8 oz — button mushrooms
  • ¼ tsp — black pepper
  • 1 cup — Green Peas
  • 6 cup — vegetable broth
  • 1 cup — short grain brown rice
  • 2 clove — Garlic
  • 1 tsp — Thyme
  • 1 tsp — apple cider vinegar
  • 1 tbsp — nutritional yeast
  • 1 whole — sea salt