Moroccan Carrot-Beet Salad

Ingredients (for 2 servings)

• 1 whole — Oranges
• 1 tbsp — lemon juice
• 1 tbsp — Cilantro
• 1 tbsp — parsley
• ½ tsp — flaxseed meal or chia seeds
• ¼ tsp — Cumin
• ¼ tsp — Cilantro
• ⅛ tsp — black pepper
• 1 cup — carrot
• 1 cup — beet
• 1 cup — Cucumbers
• ½ cup — Onions
• 4 cup — spinach or salad greens
• 1 tbsp — golden raisins
• 1 tbsp — Pistachios
• 1 whole — sea salt