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Homemade Harissa (Dip)

Homemade Harissa (Dip)
Step 1 / 8
In a blender combine the first 10 ingredients (through Aleppo pepper) and ½ cup water.

Ingredients (for 2 servings)

  • ½ cup — Bell Peppers
  • 2 tbsp — tomato paste
  • 2 tbsp — mint
  • 2 tbsp — Paprika Spice
  • 9 clove — Garlic
  • 1 tsp — apple cider vinegar
  • 1 tsp — caraway
  • ½ tsp — Cilantro
  • ½ tsp — Cumin
  • ¼ tsp — Aleppo pepper
  • 1 tbsp — lemon juice
  • ½ tsp — sea salt