Step 1 / 9
In a large saucepan combine the first five ingredients (through Italian seasoning) and ¼ cup water.
Hearty Lentil Ragu with Penne
Ingredients (for 4 servings)
- 2 cup — Celery
- 1 cup — Onions
- 1 cup — carrots
- 1 tsp — garlic powder
- 1 tsp — Italian seasoning
- 1½ cup — lentils
- 15 oz — tomatoes
- 1½ tsp — white wine vinegar
- 1 whole — sea salt
- 1 whole — black pepper
- 2 cup — grain penne pasta
- 2 tbsp — parsley