Butternut Squash Mac and Cheese with Broccoli

Ingredients (for 3 servings)

• 1 whole — Winter Squash
• 1 tbsp — extra-virgin olive oil
• 1 whole — Onions
• 4 clove — Garlic
• ½ tsp — Thyme
• 1 cup — plant milk
• 2 tbsp — nutritional yeast
• 1 tbsp — white wine vinegar
• ½ tsp — sea salt
• ⅛ tsp — black pepper
• 3 cup — grain penne pasta
• 3 cup — Broccoli
• 1 whole — Basil