Step 1 / 11
To make the dressing, combine the raspberries, oil, vinegar, maple syrup, shallot, and salt in a blender, and blend until smooth.
Arugula Salad with Raspberry Vinaigrette
Ingredients (for 2 servings)
- 1 cup — Raspberries
- 1 cup — olive oil
- 3 tbsp — red wine vinegar
- 2 tbsp — maple syrup
- 1 tbsp — Onions
- 1 tsp — salt
- 5 oz — arugula
- 1 whole — Pears
- 1 cup — Onions
- 3 oz — goat cheese
- 1 cup — Pecans
- 1 cup — Raspberries